Beef Short Ribs Sauerbraten. What Germans call "Wirsing" is a staple at German farmers' markets and in supermarket produce aisles all year round. This is a list of plants that have a culinary role as vegetables. Your email address will not be published. A bar snack or part of a hot lunch, it's a "Bulette" in northeastern Germany, "Fleischpflanzerl" (meat plant) in Bavaria and "Fleischküchle" (little meat cake) in southwestern Germany. A fun and simple click and identify style game designed for elementary level German students and children. Vocabulary - Fruit and vegetables . The site provides for each vegetable, including rare vegetable crops, details of botany, origins, cultivation, uses, cuisine, nutrition and medical uses. Every German likes a hearty, traditional, home-cooked meal. If you see "Kartoffelbrei," "Kartoffelpüree" or "Kartoffelmus" on the menu - expect mashed potatoes. Lerne mit dem PDF-fruits-veggies. List with the most important vegetables in German and English with pronunciation and plurals. Here are 10 things to stay clear of when throwing the perfect German grill party. We use cookies to improve our service for you. any plant, part (roots, tubers, bulbs, corms, stems, leaf stems, leaf sheaths, leaves, buds, flowers, fruits and seeds) of which is used for food. Thanks for taking the time to explain that, Michaela. Here are some of the best. Sauerkraut is also a favorite throughout Germany. Vegetables : Vegetable is any part of a plant that is consumed by humans as food as part of a savory meal i.e. Germans probably don't throw BBQ parties like you think they do. High yield. Vegetables are said to be a major dietary requirement, as they are full of essential nutrients that are necessary to stay healthy. Fennel is a plant that grows in the ground. (11.01.2017). This is a list of things to plant in your vegetable garden. One cup of celery has 2 grams of fibre and just 16 calories. You'll find "Schrippe" in Berlin, "Wecken" in Swabia, "Rundstück" in the North and "Semmel" in southern Germany. A close look at the tiny leaves shows why some people also know it as "Mausohrsalat" (mouse ear lettuce). This week: "Carbon for iOS". Learn new words and translations in this FREE GermanPod101 lesson. Grilled Asparagus and Beet Salad with Honey Mustard A healthy, tasty salad of grilled asparagus spears, beets, prosciutto, crumbled cheese and pine nuts with mixed greens and honey mustard dressing. Onions are mainly served with meat dishes or as ingredients in many recipes. Jump to navigation Jump to search. I don't know what it is about me that I love to list things. This member of the cabbage family - the name means "cabbage turnip" - is a common vegetable throughout Germany. You’ll find that some of these words can be a bit tricky to learn as they are very different from English. This vegetable tastes a bit like liquorice! German vegetables that are uncommon elsewhere Kohlrabi. Germans love these tasty vegetables, but - depending on where you come from - you might not even recognize them. Pay close attention to the masculine/feminine genders of these words as they are easy to confuse! "Kartoffel" is the most common term for potatoes, but in some areas the German staple is likened to fruit: "Erdäpfel" (apples of the earth) in southern Germany and Austria, "Grundbirnen" (pears of the ground) in southwestern Germany. Lesley says. I am relearning German (after a 4 year break) and it has been rather helpful. Lerne mit dem PDF-fruits-veggies. Required fields are marked *. The clusters should be dark green and may have a purple cast to them. In eastern Germany, the pastry is called "Pfannkuchen" (pancake). 1: die Banane, n : banana German vocabulary fruits and vegetables. DOWNLOAD THE FULL PACKAGE IN ONE CLICK: 100 GERMAN VOCABULARY LISTS, Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window). Log in! It is mild, crisp and juicy when eaten raw, and soft and creamy when steamed and served puréed or in a sauce, soup or casserole. Eating cruciferous vegetables may reduce the risk of colon cancer. But beware: Don't ask for a Berliner in Berlin! Learn the articles: most words are feminin! Privacy Policy | They are quality leaders in their categories who invest in innovation and technology, and export hundreds of brands and products to the US and Canada. (29.12.2016), Want to grill like a German? FRUITS an apricot a banana a blueberry a clementine a coconut […] Fruit and vegetables / Das Obst und das Gemüse. Feel free to leave a comment if you find any errors or if you have any suggestions to make to improve this lesson. Then bury your clichés. In the German-speaking part of Switzerland, a carrot is a "Rübli" — which makes carrot cake "Rüblikuchen.". Know your Vegetables provides all you need to know about growing and cooking vegetables. The tiny green leaves are called "Rapunzel" in eastern and northern Germany, "Nüsslisalat" (nut lettuce) in Switzerland and "Vogerlsalat" (bird lettuce) in Austria. It is served when the Germans' beloved white asparagus is not yet in season, steamed, with boiled potatoes and butter. Black salsify is a long, slender white taproot covered with a dark skin. Germany's comfort foods may not be as famous as Italy's, but the "deutsche Küche" offers plenty of options to cook heart-warming meals for the coldest winter days. There are an infinite amount of side dishes to accompany German meals. List of traditional food from Germany Rouladen. Position : Germany ›› Agriculture ›› List of Vegetables Companies in Germany. Start With Sausages for Easy and Hearty Recipes German Christmas Recipes and Traditions 12 Types of German Sausages Get Our FREE Tastes of Europe Cookbook Which European country will inspire your culinary journey tonight? Learn the German vocabulary for various vegetables. In northern Germany, the orange veggie is called "Wurzel" (root) or "Möhre," and "Mohrrübe" in eastern Germany. When choosing vegetables, the main consideration should always be quality. Our list covers close to 200 German, Austrian and Swiss food manufacturers, almost all of them small to midsize companies. It smells like garlic, and tastes like garlic. Eaten hot or cold and dipped in mustard, a "Frikadelle" is a fried hamburger made of ground beef or pork mixed with bread, onions, egg and seasonings. The red pepper : die rote Paprika. In Bavaria and Austria, the roasted chickens are called "Hendl" or "Grillhendl." "The 24-hour marinade ensures these succulent short … Fruit and vegetables German game. Placement tests. German Fruits, Vegetables, and Meats In Austria, der Karfiol is cauliflower, die Fisolen is green beans, and der Kukuruz is corn. To a gardener, it doesn’t matter if it’s a fruit or grain or veggie, they all go into what we call a “vegetable garden”. Subversive diplomacy: Israeli singer and actress Liraz Charhi has recorded her latest album in a secret collaboration with Iranian artists. german vocabulary fruits and vegetables german vocabulary fruits and vegetables. Learn new words and translations in this FREE GermanPod101 lesson. This list features some different kinds of vegetables, along with some suggestions about buying and storing them so that you to get the most nutrition for your money. Learn for free... Games; All our sites. The white vegetable in the photo above is actually asparagus. List of Vegetables in Germany Companies , suppliers, manufacturers in Germany. Essential German Fruit And Vegetable Vocabulary. Fruits – Früchte (die Frucht, die Früchte, das Obst) learn the german vocabulary fruits and vegetables – click on the pictures and repeat the new words! Exercises. In the gallery below, you'll find more popular foods in Germany that are called by many different names. Suppliers, Distributors, Manufacturers, Importer. Usually dressed in a cream sauce, they make a thoroughly delicious comfort … Many are family-owned companies who have been in business for more than a hundred years. Broccoli contains very little sodium and fat and no cholesterol. Modern Germans steam plenty of broccoli, heat up cans of mixed vegetables and dress small salads. There are different types of vegetables, like leafy greens, bulbs, roots, and tubers, pods, legumes, stalks or stems, sea vegetables, etc. "Brötchen" ("Brot" is German for bread, the -"chen" is a diminutive suffix) are a staple all over the German-speaking world, but the word used to order the crusty rolls at the bakery counter vary greatly. Savoy cabbage is great in soups and stews, or steamed as a side dish. The term "Datschi" is said to refer to the act of pressing the halved fruit into the dough. Organizers say it's a chance to try new things. Vegetables : Vegetable is any part of a plant that is consumed by humans as food as part of a savory meal i.e. Vegetables beginning with F … Fennel. July 6, 2015 at 10:04 am. Celery is also rich in Vitamins A, K and folate. Phone Frankfurt am Main Im Barengarten 18 … Marks. For sources, see individual pages. "Schwarzwurzel" (black root) in German, it is also known as the "poor man's asparagus" or "winter asparagus" and is a typical winter vegetable. Reply. Legal notice | They're called "Radi," and are a spicy white radish that is full of vitamin C and always eaten raw. Welcome Guest, Join Free / Sign In. Germany has a reasonable consumption of fresh fruit and vegetables: 54.8% of the Germans consume one or more portions a day and the average monthly budget is 131 euros, according to consumer research.